Haruna Premium Organic Ceremonial Grade Matcha
Organic Ceremonial grade Matcha is grown and ground in Kagoshima, Japan.
Grown following the strict regulations set by JAS (Japanese Agricultural Standards of Organic Products) , Haruna is suited to all those looking for a Certified Organic Ceremonial grade Matcha.
Organic Matcha requires a lot more effort to be grown, and even more when it needs to meet the high quality requirements of a true Ceremonial grade.
This matcha is a rare organic blend that showcases an outstanding emerald green colour which brews a bold, intense yet smooth liquor that bursts with roasted notes, earthy flavours and lingering Umami, all delivered in a velvety and silky texture.
Flavour profile: Full-body and earthy Matcha with roasted notes, light astringency and persistent Umami.
Colour: Deep Emerald Green
Harvest: Young and tender hand picked leaves from the first spring harvest of the season. Tea plants have been shade grown for 24 days to maintain high levels of L-Theanine and minimize astringency.
Origin: Grown and hand-picked in Kagoshima, located within the Kyushu Island, South of Japan.
Suggested use: Ideal to be brewed in Usu-Cha style (thin Matcha), Coldbrew Iced Matcha and Koi-cha (thick tea).
We recommend to prepare this Matcha using our Black Bamboo Whisk for better aeration of the tea resulting in a creamy texture.
60gram option is packaged in biophotonic glass jar. Jar includes two sealed 30gram packets of matcha.